We can make healthy pasta by adding vegetables; vegetables contain protein and fats, which are good for our health. We also called it veggie pasta. In the following article, we get to know about Vegetarian pasta recipes? So please don’t skip the article from anywhere and read it carefully because it will be very useful for all of you guys.
Table of Contents
Ingredients:
Let’s find out what type of ingredients are used in veggie pasta.
➢ Cooking oil two tablespoons
Chopped Garlic 1 and a half tablespoon
➢ Chopped ginger 1 and a half tablespoon
➢ One medium sliced onion
Green chillies 2 sliced
➢ Carrots julienne ( food items cut into long thin strips ) half cup
➢ Capsicum
julienne half cup
Cabbage one cup
Pasta 100 grams
Potato 1 large
White pepper powder half teaspoon
Black pepper crushed 1 tablespoon
A salt half teaspoon or to taste
Soya sauce one and a half tablespoon
Hot sauce one a half tablespoon
Vinegar
one a half tablespoon
➢ Cumin 1 teaspoon
➢ Sieve
Recipe to Follow for Vegetarian pasta recipes
➢ First, take some water in a cooking pot and boil it Vegetarian pasta recipes. It is good to take the stainless steel pot to cook pasta, but it is unnecessary. We can handle any bank which is used for normal cooking.
➢ Add one tablespoon of oil and a little salt to the water. When water starts boiling, add the pasta 100 mgs. Cook it for at least ten minutes until the pasta gets boiled.
➢ Now take the pasta from water and use a sieve to dry it completely. Drizzle one tablespoon of oil over the pasta to prevent it from sticking together.
➢ Cut the potato into small cube shapes and boil it.
➢ Now take a pan and add 2 tablespoons of cooking oil. Let your pan of oil heat for a second.
Bottom Line for Vegetarian pasta recipes
➢ Firstly add one and a half tablespoons of chopped garlic and ginger and mix it. Add the two sliced green chillies. Add 1 teaspoon of cumin and mix it as well.
➢ Add the sliced onion and soften them by cooking in oil. Add peas and cook them; peas take time to cook, so that’s why we add them first. Add some water to it and cook it for a few minutes. We can separately cook them as well; it is easy to do and saves our time.
➢ Now add carrot, capsicum, cabbage and mix it well. Cover the pan and stir fry them for at least two minutes. Keep on checking that vegetables don’t get burned. Just cook them for two minutes.
➢ When vegetables get fried, add boiled spaghetti, half teaspoon of white pepper powder, one tablespoon of crushed black pepper, salt to taste, soya sauce, hot sauce, and vinegar and mix it well.
➢ Now cover the pan for two minutes, and here the pasta is ready to eat and serve.
There are different ways of making vegetable pasta. Some people who only love vegetables only add vegetables, but some non-veg people love to add chicken and meat. It’s not difficult to do that. We have to boil chicken and shred it or cut it into cubes. When we add the spices, add the chicken, and that’s it.
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